Quarter beef packs contain mixed prime cuts including - T-bones, Y Bones, Eye Fillet, Rib Eye Fillet, Rumps, Round Steak, Osso Bucco, Corned Beef Roasts, Topside Roast, Diced Beef, mince and thin sausages (gluten free). All packed and boxed ready to take home straight from the butchers.

All 100% Grass Fed, no hormones, no antibiotics, raised ONLY on chemical free pastures by ethical farmers, local to the Byron Bay region. 

A quarter beast can yield from 20 - 40kg of meat. At $16.00/kg this makes for a great saving whilst supporting local farmers who follow sustainable farming practices. Each time animals are ready an estimate of size is given so you can know in advance the size to expect. 

Our beef is cut and packed by the friendly team at Clunes Butcher where it can be picked up on the nominated day. 

$150 DEPOSIT is required to secure your purchase with remainder to be paid upon collection. Animals are only sent off to the abattoirs once full beast is ordered, essentially buying out of the paddock.

Once you have secured an order you will be notified via email when the live animal has been sent for processing. Then notified again when your packed meat will be ready for pick up from Clunes butcher.

If you are interested in purchasing an entire whole carcass please contact Andrew for pricing- byrongrassfed@gmail.com